Biotechnology

Biotechnology - 2nd, completely Revised Edition. - Weinheim ; New York : VCH Publishers, ©1993. - Vol-1 xiii, 641 p., Vol-2 xiii, 880 p., Vol-3 xv, 816 p.,Vol-4 xiii, 658 p., Vol-5 xiv, 562 p.,: illustration ;

Includes index.

v. 1. Biological and biochemical fundamentals --
v. 2. Genetic fundamentals and genetic engineering --
v. 3. Bioprocessing / edited by G. Stephanopoulos --
v. 4. Measuring, modelling, and control / edited by K. Schügerl --
v. 5a. Recombinant proteins, monoclonal antibodies and therapeutic genes --

A compact presentation of all the important steps of a biotechnological production process - product formation, recovery and purification - with emphasis on reactor types, media sterilization, oxygen transfer or quality control.

3527283110 (Weinheim) vol-1 9783527283118 156081151X (New York) 9781560811510 3527283129 (Weinheim) vol-2 9783527283125 1560811528 (New York) 9781560811527 3527283137 (Weinheim) vol-3 9783527283132 1560811536 (New York) 9781560811534 3527283145 (Weinheim) vol-4 9783527283149 1560811544 (New York) 9781560811541 3527283153 (Weinheim) vol-5a 9783527283156


Biotechnology.

660.6 / BIO

© University of Vavuniya

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