Comprehensive Guide to ISO 22000: Food Safety Management System (DVD Format)

By: Lankachandra, S.SamanthaContributor(s): Prasantha, B.D.RohithaMaterial type: Computer fileComputer filePublication details: Peradeniya : ostgraduate Institute of Agriculture University of Peradeniya [nd]Description: DVD FormatDDC classification: 664.028
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Item type Current library Collection Call number Status Date due Barcode Item holds
Audio / Visual Materials Audio / Visual Materials Main Library
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REF 664.028 LAN (Browse shelf(Opens below)) Not for loan 012579
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