TY  - BOOK
AU  - Collman,James Paddock
TI  - Naturally dangerous : surprising facts about food, health, and the environment
SN  - 9781891389092
U1  - 363.192 
PY  - 2001///
CY  - Sausalito, CA
PB  - University Science Books
KW  - Food contamination
KW  - Food additives
N1  - Overture: Is anything safe? --
Chemicals lurking in your grocery store --
Pharmacy --
Is health food store an oxymoron? --
Infectious agents: are all microorganisms bad? --
Cancer and the environment --
Nature is elemental --
Natural and unnatural molecules in the environment --
Is the sky falling?? --
Dust, magnets, and scuba diving --
We are all radioactive! --
Epilogue : There is no free lunch
N2  - Examines the scientific facts behind claims about the safety or dangers of organic and commercial foods, natural herbs, modern medicine, and the environment; Thisremarkable little book connects observations from our everyday lives to thescientific principles that explain them, whether you are interested in organicproduce, irradiated foods, trans fats, natural herbs,designer drugs, cancer, DNAtesting, global warming, or many other subjects
ER  -