Fundamentals of foods and nutrition
Material type: TextPublication details: New Delhi : New Age International, ©1990Edition: 3rd EditionDescription: xii, 303 p. : illustrationsISBN: 8122402623 ; 9788122402629Subject(s): Nutrition | FoodDDC classification: 641.3Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
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Lending Books | Main Library Stacks | Reference | 641.3 MUD (Browse shelf(Opens below)) | Available | 008372 |
Total holds: 0
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