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Food chemistry.

by Meyer, Lillian Hoagland (Editor).

Material type: Text Text Publication details: New Delhi: CBS Publishers & Distributors, c1960, 1987Availability: Items available for loan: 1 Call number: 664 FOO.

Applied nutrition and health.

by Sabarwal, Bhavana.

Material type: Text Text Publication details: New Delhi : Commonwealth Publishers, 1999Availability: Items available for loan: 1 Call number: 613.2 SAB.

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© University of Vavuniya

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