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New products and diversification

by Kraushar, Peter M.

Edition: 2nd Edition.Material type: Text Text Publication details: London : Business Books, 1977Availability: Items available for loan: 1 Call number: 658.5 KRA.

From brand vision to brand evaluation : strategically building and sustaining brands

by de Chernatony, Leslie [Author].

Material type: Text Text Publication details: Oxford : Butterworth & Co Ltd, 2001Availability: Items available for loan: 1 Call number: 658.827 DEC.

How to develop successful new products.

by Patrick, Jerry.

Material type: Text Text Publication details: Lincolnwood, Ill. : Chicago : NTC Business Books ; American Marketing Association, c1997Online access: Click here to access online Availability: Items available for loan: 1 Call number: 658.575 PAT.

Global brand integrity management : how to protect your product in today's competitive environment.

by Post, Richard S | Post, Penelope N.

Material type: Text Text Publication details: New York : McGraw-Hill, c2008Online access: Click here to access online | Click here to access online | Click here to access online Availability: Items available for loan: 1 Call number: 658.827 POS.

From brand vision to brand evaluation : the strategic process of growing and strengthening brands

by Chernatony, Lealie de.

Edition: English : 3rd edMaterial type: Text Text Publication details: Oxon Routledge 2012Availability: Items available for loan: 1 Call number: 658.827.

Innovation management and new product development /

by Trott, Paul.

Edition: 4th ed.Material type: Text Text Publication details: New Delhi : Dorling Kindersley, 2010Online access: Click here to access online Availability: Items available for loan: 1 Call number: 658.575 TRO.

Strategic brand management / Richard Rosenbaum-Elliott, Larry Percy, Simon Pervan.

by Elliott, Richard H | Percy, Larry | Pervan, Simon.

Edition: Third edition.Material type: Text Text Publication details: Oxford : Oxford University Press, ©2015Availability: Items available for loan: 1 Call number: 658.827 ELL.

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